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LUNCHServed between 1pm - 4pm Friday to Sunday
SMALL PLATES
Tandoori Trio
A medley of flavours with our Tandoori Trio, featuring classic, spicy, and aromatic chicken tikkas, all cooked to smoky perfection in the tandoor.
12
Chicken 65
Diced chicken breast sizzled tossed with chillies and curry leaves
10
Papri Chaat
Traditional street-style crispy papri chaat with potato cubes, homemade yogurt, tamarind, and mint chutneys.
8
Chillie Paneer
Cubed cottage cheese, tossed in a fiery Indo-Chinese sauce with red chillies spring onions, green capsicum, ginger & garlic.
8
Pav Bhaji
An elevated interpretation of the Mumbai classic—silky spiced vegetable purée finished with cultured butter, paired with delicately toasted brioche pav.
8
Onion Bhaji
Deep fired crispy onion fritters in a spiced batter.
8
Chilli Chips
Crisp potato chips tossed in red chilli flakes, peppers, red onion & coriander.
7
MALA LUNCH THALI
An assorted symphony of Indian flavours in one platter.... (All thalies accompanied with tarka dhal, Bombay aloo, naan, pilau rice and raitha)
Butter Chicken
Chicken tikka simmered in a medium spiced, velvety cream and tomato curry.
15
Banjara Gosht.
Diced boneless lamb's leg, slowly cooked to perfection in a spiced brown onion masala curry with garlic, ginger, chopped green and red chillies and crushed coriander seeds.
15
Paneer Makhani
Chunky cottage cheese cubes cooked with onions, garlic, ginger and fenugreek in a rich velvet medium spiced creamy tomato curry.
13
WRAPS
A choice of filling, wrapped in a tandoori naan bread with onion salad and yogurt mint chutney
The Classic Murgh Tikka
Diced chicken breast marinated in aromatic spices and yogurt, barbecued to perfection with a hint of smokiness.
10
Lamb Seekh Kebab
Seasoned prime minced lamb kebabs infused with onions, green chillies, ginger, and roasted ground coriander. (All our mince lamb is 100% prime lamb and is minced on the premises)
10
Tandoori Paneer Tikka
Cottage cheese steaks, chunky peppers and onions marinated in traditional tandoori spices.
8
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